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花生蚕豆汤

[用料]花生仁120克,蚕豆200克,红糖50克。
[制法]将花生仁、蚕豆一起放入沙锅中,加水文火炖煮至蚕豆烂熟,加红糖调匀即成。日服2次。
[特效]益脾和胃,止血消肿,适用于慢性肾炎。

Posted in 蔬菜汤.

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