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[用料]动物肝(猪肝、羊肝、牛肝、鸡肝均可)100~150克,粳米100克,葱、姜、姜、油、盐各适量。 [制法]将动物肝洗净切成小块,与粳米葱姜油盐一起加水约700毫升,煮成粥,待肝熟粥稠即可。每日早晚空腹趁热顿服。 [特效]补肝养血明目,适用于气血虚弱所致的贫血、夜盲症、疳眼、目昏眼花等。
Posted in 畜禽粥.
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